Cookbooks & Beverages
A few years ago my employee Elizabeth and I generally unpacked UPS shipments from our book distributors and publishers around lunchtime, and we found ourselves particularly vulnerable to all the fine cookbooks arriving. This listing is by no means all of our cookbooks. It is a gathering of recent and/or interesting titles along with a few classics added to show we have grounding in our selection. My mother raised me to read cookbooks somewhat the same as a novel or a history or a biography. Pretty pictures and clever premises are not enough to stock a title. It must have accessible content as well, and a cookbook with good writing is a treasure.
Baking for Every Season: 125+ Favorite Recipes to Savor and Share
Baking for Every Season: 125+ Favorite Recipes to Savor and Share
Spanning holidays throughout every season, Baking for Every Season is the quintessential idea book for home cooks looking for year-round baking inspiration—and delectable treats to share with friends and family, no matter the celebration. The 125+ recipes cover classics (like bûche de Noël and pumpkin pie bars), contemporary recipes (such as candy bar pie and hot cocoa cookies), and fun kid-friendly delights (including piñata cupcakes and classic sugar cookies). Guides and tips for decorating and serving, trouble shooting, and flawless baking make this cookbook a go-to guide for home cooks of all skill levels. Whether you’re looking to create traditional treats for a cozy winter holiday or seeking inspiration for a new favorite to serve at a Fourth of July fête, Baking for Every Season offers a wealth of delectable ideas perfect for any occasion.