Cookbooks & Beverages
A few years ago my employee Elizabeth and I generally unpacked UPS shipments from our book distributors and publishers around lunchtime, and we found ourselves particularly vulnerable to all the fine cookbooks arriving. This listing is by no means all of our cookbooks. It is a gathering of recent and/or interesting titles along with a few classics added to show we have grounding in our selection. My mother raised me to read cookbooks somewhat the same as a novel or a history or a biography. Pretty pictures and clever premises are not enough to stock a title. It must have accessible content as well, and a cookbook with good writing is a treasure.
Low-Salt Cookbook
Low-Salt Cookbook
Paperback Low Salt Cookbook
Contains more than 200 low salt recipes
Appetizers, Soups, Main Dishes, Side Dishes, Desserts, and more, all with low-sodium
Includes a no-sodium seasoning guide
50 all-new low sodium recipes
Ensure a healthy heart by reducing your salt intake. This Low-Salt Cookbook features more than 200 low-sodium recipes that have little or no salt, yet still offer great taste. Create a healthier lifestyle for your family with delicious recipes that reduce sodium and fat from your diet. Includes nutritional information for each recipe, along with American Heart Association dietary recommendations.